I really appreciate this site…you have a lot of great info. Currently, I have ended my transition a couple of weeks ago when I cut off the remaining relaxed ends. I transitioned for 14 months. I thought my transition was over…think I was wrong. Half of my hair is nice and curly (right side). The ends are curly…it’s just beautiful! And then on my left side..I don’t know what happened. It’s slightly wavy but the ends are straight! I just want to find out where it all went wrong and what I failed to do. I thought it might be heat damaged but wouldn’t that be visible on both sides? Will it all eventually be the same? It was heart breaking to have made this discovery bc I desperately wanted to do the WnG’s or at least have my hair roughly in a uniform curl pattern. Plz help!
Carolyn, agree completely, a plant-based Mediterranean style diet is the best diet for health. That includes some whole grains, ideally in intact form (such as farro, quinoa, and brown rice), some healthy proteins and fats (legumes, nuts, seeds, fish, chicken), and mostly fruits and veggies. Refined grains, like white flour and sugar, and everything made from them (bread, pastas, backed goods, cereals, et cetera) are the real culprit.
Excellent article. But i think we can also add Yoga in the top priorities. Yoga is considered as one of the best thing that can reverse the aging effects significantly at home. There are several poses that can boost the blood circulation and provide the essential nutrition to various cells. I have found an article entitled ” 21 Yoga Poses for Anti Aging – Yoga Turns the Clock Back”
Diet “dictocrats” have been pointing out the evils of fat for so long that many of us can’t indulge in anything beyond low-fat yogurt without guilt. But avoiding fat is a huge mistake, says journalist Nina Teicholz, author of The Big Fat Surprise. In fact, taking in an adequate supply of healthy fats is essential to proper body composition, whole-body health, and long-term weight management.
Intentional weight loss is the loss of total body mass as a result of efforts to improve fitness and health, or to change appearance through slimming. Weight loss in individuals who are overweight or obese can reduce health risks, increase fitness, and may delay the onset of diabetes. It could reduce pain and increase movement in people with osteoarthritis of the knee. Weight loss can lead to a reduction in hypertension (high blood pressure), however whether this reduces hypertension-related harm is unclear.[not in citation given]
Comparison of patients who have maintained their weight loss more than re-gainers shows that the subjects in first group stay late less at night, have increased physical activity after weight loss, drink less sugar sweetened beverages, eat less calorie from protein, and they have more emotional support. Losing more weight during weight loss, monitoring weight, and choosing healthy foods are supposed to be important factors for successful weight maintenance. The calorie intake of those who do not gain weight is less than obese and overweight people. Other habits consist of using less fat and refined grains, while consuming more fiber, whole grains, vegetables, and fruits.
Low-calorie diets: It is harmful to reduce your daily calorie intake lower than 1400 calories per day, because your body adjusts to a semi-starvation state and looks for alternative sources of energy. In addition to burning fat, your body will eventually burn muscle tissue. Because your heart is a muscle, prolonged starvation will weaken it and interfere with its normal rhythms. Low-calorie diets don't meet the body's nutrition needs, and without nutrients your body cannot function normally.
Whether more dairy intake is a predictor of successful weight maintenance, is unclear. Food variety is evaluated by virtue of the dietary diversity score (DDS). Some studies declare that lower DDS[54,55,56] is related to lower body mass index (BMI); just one study has shown that their association is inverse.[57,58] As energy intake increases along with DDS, the lower food group variety causes lower energy intake; so it is essential to eat just a special kind of food. Dietary habits that can help obese persons to keep their lost weight are self-efficiency, cognitive control, monitoring weight, correct dietary choices, high levels of physical activity, eating more low calorie-dense foods, and lower portion size.[6,7,28,29,30,32] Unfortunately, most of the individuals who have lost weight successfully, give up healthy behaviors after the weight loss period. Although the special foods do not have a confirmed role in weight maintenance, other foods with a high amount of isoflavones may be effective in weight maintenance. Soy products are foods with a high amount of isoflavones.[60,61,62,63] However, we have not documented researches in this field. Therefore, it is suggested to be considered in future researches. Some specific behavior also may be effective in weight maintenance. Previous publications have shown that sleep deprivation may be associated with obesity and central adiposity. Therefore, whether or not sleep duration is related to weight maintenance needs to be made clear in the future. Other behaviors also need to be assessed in this regard.